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  • All HBS Web  (3,495)
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    • News  (795)
    • Research  (2,179)
    • Events  (7)
    • Multimedia  (39)
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Show Results For

  • All HBS Web  (3,495)
    • People  (5)
    • News  (795)
    • Research  (2,179)
    • Events  (7)
    • Multimedia  (39)
  • Faculty Publications  (1,731)
← Page 91 of 3,495 Results →
  • 01 Jun 2002
  • News

History Matters

companies like Intuit, Heinz, and Whole Foods benefited from following these maxims. “Past experience offers several landmarks to help guide marketers' thinking as they plot a course through choppy strategic and tactical seas,” concluded... View Details
  • 7:30 PM – 9:30 PM GMT, 24 Nov 2016
  • HBS Alumni Events

HBS London Young Alumni Networking Reception

Complimentary food and beverages will be served. Registration is required. You are welcome to register a guest. Host Committee Najah Abouelafia, MBA 2015 Walker Brumskine, MBA 2016 Connie Chen, MBA 2015 Riya Khilnani, MBA 2015 Sofia... View Details
  • August 2023 (Revised January 2024)
  • Supplement

Arla Foods: Data-Driven Decarbonization (A)

By: Michael Parzen, Michael W. Toffel, Amram Migdal and Susan Pinckney
Arla implemented a data-based price incentive system to measure, track, and influence climate friendly changes to reduce CO2 emissions across the world’s fourth largest dairy cooperative. View Details
Keywords: Dairy Industry; Business Earnings; Earnings Management; Environmental Accounting; Agribusiness; Animal-Based Agribusiness; Acquisition; Mergers and Acquisitions; Decision Making; Decisions; Voting; Environmental Management; Climate Change; Environmental Regulation; Environmental Sustainability; Green Technology; Pollution; Moral Sensibility; Values and Beliefs; Financial Strategy; Price; Profit; Revenue; Food; Geopolitical Units; Global Strategy; Ownership Type; Cooperative Ownership; Performance Efficiency; Performance Evaluation; Problems and Challenges; Natural Environment; Science-Based Business; Business Strategy; Commercialization; Cooperation; Corporate Strategy; Food and Beverage Industry; Food and Beverage Industry; Europe; United Kingdom; European Union; Germany; Denmark; Sweden; Luxembourg; Belgium
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Parzen, Michael, Michael W. Toffel, Amram Migdal, and Susan Pinckney. "Arla Foods: Data-Driven Decarbonization (A)." Harvard Business School Spreadsheet Supplement 624-031, August 2023. (Revised January 2024.)
  • Portrait Project

Meredith Lobel

flutters capriciously in the wind. I will take each step lightly, grounding my feet next to that package before heading toward the horizon. And then I will run into the headwinds in pursuit of my passions: to return nutrients to the ground; to deliver healthier View Details
  • 13 Mar 2018
  • First Look

March 13, 2018

No abstract available. Purchase this case:https://cb.hbsp.harvard.edu/cbmp/product/715035-PDF-ENG Harvard Business School Case 118-076 Whole Foods and JANA Partners In 2017, JANA Partners decided to launch an activist campaign at... View Details
Keywords: Sean Silverthorne
  • 09 May 2017
  • First Look

New Research and Ideas, May 9

Kameda was the leading player in the Japanese rice cracker market and was looking to expand overseas to achieve growth, with the vision of becoming a global food company. Starting in 2008, it had tried to market its best-selling product... View Details
Keywords: Sean Silverthorne
  • 01 Dec 2019
  • News

Action Plan: Tapping into a Legacy

As the new managing director of Hall & Woodhouse, one of England’s leading regional breweries, Matt Kearsey (AMP 193, 2017) knows that the best-tasting beer requires more than premium hops and pure spring water. “We give the process the time it needs,” he says. “We... View Details
Keywords: Leah Flickinger; manufacturing; craft beer; leadership; management; Beverage and Tobacco Product Manufacturing; Manufacturing
  • 27 Aug 2019
  • News

Sweating It Out in Philly; Whiskey Flights in Portland

Clubs News Clubs News Philly Club Builds Sweat Equity with SLT’s Amanda Freeman A dozen intrepid alumni from the HBS Club of Philadelphia recently worked up quite a sweat to learn more about the fitness industry from wellness entrepreneur and HBS alumna Amanda Freeman... View Details
Keywords: Margie Kelley
  • 27 Jan 2011
  • News

The Joys of Cooking

THE JOYS OF COOKING: Bibi Kasrai (MBA '96) has hit an entrepreneurial sweet spot as the Harvard Cookie Girl. After years in high-tech marketing and non-profit fundraising, Bibi Kasrai (MBA ’96) found a way to blend her talent for business with her passion for cooking.... View Details
Keywords: Educational Support Services; Educational Services
  • 01 Jun 2018
  • News

What I Do: Minnie Ingersoll (MBA 2002)

impact?” “One of our big projects was to enable people in California to get food assistance from their mobile phone. To promote that, we started running Google AdWord campaigns. We’ve found that for every $10 that we spend, we can get... View Details
Keywords: Dan Morrell; illustrations by Peter and Maria Hoey
  • 10 Jul 2018
  • Blog Post

Embracing Entrepreneurship & the Asian American Community

sometimes their partner and children. HBS creates a diverse environment in every imaginable way, and as a result every section has some Asian-Americans with different work experience. The Asian-American Business Association (AABA) has brought us together over good... View Details
  • 05 Dec 2022
  • Blog Post

2022 Climate Symposium: Tackling Climate Together

food production is incredibly resource intensive and that even a small shift in consumption and production can have a massive impact on greenhouse gas emissions. From there, Karen Skelton, Senior Advisor to the Secretary of Energy at the... View Details
  • 01 Oct 2001
  • News

David B. Price, Jr.: Aiming High

everything from electronics and sporting goods to food and drugs. Recently, with Goodrich focusing increasingly on the aerospace industry, Price oversaw the leveraged buyout of his division and bid farewell to Goodrich last spring. Now,... View Details
Keywords: Margie Kelley; Management of Companies and Enterprises; Management
  • Fast Answer

Sustainability in Agriculture and Agribusiness

databases are all useful in researching articles about sustainability in agriculture and agribusiness. OECDiLibrary ScienceDirect Sage Journals The following sources are useful for updated development. IUCN: International Union for Conservation of Nature View Details
  • Web

Teams | New Venture Competition

Christian Vosbikian (MBA 2025) Leora Sutton (MBA 2025) Providing virtual patient support as an extension of existing women’s health practices EcoLens Safiyah Bharwani (MBA 2025) Emily Tench (MPA 2025) Reducing food waste & emissions with... View Details
  • 01 Jun 2018
  • News

Ink: Alumni Books and Recommendations

of male HBS grads to the executive office was not easy, but for women still unwelcomed above the glass ceiling in the ’70s, getting there was especially difficult. “She was one smart, sharp cookie,” says a classmate of Ellen Marram (MBA 1970), a marketing whiz who... View Details
  • October 2016
  • Case

Yili Group: Building a Global Dairy Company

By: William C. Kirby and Nancy Hua Dai
From its humble beginnings as a local Chinese dairy company, the Inner Mongolia Yili Group has become one of the largest dairy companies in the world. To achieve this, Yili has aggressively expanded its footprint overseas including building the world’s largest... View Details
Keywords: Globalized Markets And Industries; Global Supply Chain; Competition; Culture; Agribusiness; Animal-Based Agribusiness; Business Growth and Maturation; Food; Global Range; Local Range; Cross-Cultural and Cross-Border Issues; Global Strategy; Globalized Firms and Management; Nutrition; Employee Relationship Management; Growth and Development Strategy; Growth Management; Brands and Branding; Supply Chain; Food and Beverage Industry; Food and Beverage Industry; China
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Kirby, William C., and Nancy Hua Dai. "Yili Group: Building a Global Dairy Company." Harvard Business School Case 317-003, October 2016.
  • January 2007 (Revised November 2007)
  • Case

Organic Growth at Wal-Mart

By: Jan W. Rivkin and Troy Smith
In 2005, an executive vice president at Wal-Mart must decide whether to expand the retailer's selection of organic food. The decision is made in the context of wider attempts to move the giant retailer slightly upscale and to focus on environmental sustainability. View Details
Keywords: Food; Growth and Development Strategy; Product; Business Processes; Environmental Sustainability; Expansion; Retail Industry; United States
Citation
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Rivkin, Jan W., and Troy Smith. "Organic Growth at Wal-Mart." Harvard Business School Case 707-498, January 2007. (Revised November 2007.)
  • 22 Aug 2019
  • News

Getting There

expanded into a “super app,” offering everything from food and parcel delivery, to hotels and airline bookings, and access financial and health services. “It’s a miracle that we are where we are now,” says Anthony Tan. VIEW VIDEO View Details
Keywords: Transit and Ground Passenger Transportation; Transportation
  • 25 Mar 2025
  • Blog Post

ClimateCAP 2025 & ClimateCAP Fellowship

found the "Levers of Change: Orchestrating Food Systems Transformations" and "Threads of Change: Sustainable Solutions in Apparel and Textiles" panels especially thought-provoking. A key insight that stuck with me is how disconnected we... View Details
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