gardening - Publications - Faculty & Research

10 Jul 2018
First Look

New Research and Ideas, July 10, 2018

Roots Back to the Roots is a startup with a social mission to “undo food”—to reconnect people to where their food comes from. In late 2017, they are contemplating their next move. Back to the Roots has an eclectic portfolio of products, including ready-to-grow (e.g.,... View Details

Keywords: Dina Gerdeman

10 Nov 2014
HBS Case

How Restaurants in Lima and Copenhagen Became Best in the World

fascinating dilemma in marketing. Khaire: You see that a lot with food. If you've never eaten pizza in Italy it's a rude shock when you go and see this thin thing with barely any cheese on it. If Olive Garden markets itself as authentic... View Details

Keywords: by Michael Blanding; Food & Beverage

01 Dec 1996
News

An Entrepreneurial Journey

to "double the vase life," she says, of regular florist fare. The idea for the business (whose name refers to botanical flower terms) first sprouted, Owades recalls, "when I noticed that the wholesale flower market in San Francisco seemed busier than ever." Having... View Details

Web

Past Issues - Alumni

create deep economic and social change, NBA Africa is shooting for a continental shift in basketball Singing to the Corn Taylor Keen’s Sacred Seed project shows how a Native American approach to agriculture can protect the planet’s soil—one View Details

01 Dec 2016
News

Alumni Books of 2016

example with insights into leadership. He follows these pearls with engaging commentary from his own leadership experience and closes each entry with practical applications of immediate usefulness. The Sidewalk Gardens of New York by... View Details

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Faculty & Advisors | MBA

Verganti is Professor of Leadership and Innovation at the Stockholm School of Economics – House of Innovation, where he is Director of The Garden – Center for Design and Leadership. He is also on the Faculty of the Harvard Business... View Details

Publications