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- All HBS Web
(1,078)
- People (4)
- News (314)
- Research (573)
- Multimedia (3)
- Faculty Publications (127)
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- 15 Oct 2019
- News
Engaging More Deeply with Business in Africa
in Johannesburg. They also drew on the vast experience of Caroline Elkins, Harvard University professor of History and African American Studies and a visiting professor at HBS, and Hakeem Belo-Osagie (MBA 1980), chairman of Metis Capital... View Details
- 01 Jun 2007
- News
Alumni Books
Stephen H. Baum (MBA ’65) with Dave Conti (Crown Business) What made Jack Welch, Gordon Bethune, and Cathy Black extraordinary leaders? Based on interviews with more than two dozen CEOs and a career of serving and observing CEOs as a business adviser, Baum finds ten... View Details
- 25 Mar 2008
- News
Whistling Past the Graveyard
cite when claiming that the economy is basically doing OK. It was those “fundamentals” that Herbert Hoover was extolling just before the Great Depression hit. Some of the fundamentals, macro and micro, anecdotal and otherwise, that matter... View Details
- 01 Dec 1997
- News
A Conversation with John Doerr (MBA '76)
you recommend as preparation for a career in venture capital? Doerr: The best preparation is operating experience in a well-managed, high-growth, high-tech company. Without that it's hard to support great entrepreneurs and teams. HBSB:... View Details
- 29 Jul 2013
- News
Opening New Markets for Black South African Winemakers
awareness. "The Mandela family saw it as a way—through the medium of wine—to support a local economy and to tell the story about their values and their tradition that hopefully can be lessons for other people," says Cuffe. "So we are just... View Details
- 01 Sep 2009
- News
Class Day, Commencement Mark New Beginning for Newest Alumni
Class Day speaker Jamie Dimon (MBA ’82) Photos by Stuart Cahill Overcast skies, but no stormy washout: That bad news/good news scenario for last June’s Class Day ceremonies seemed to reflect the uncertain economy awaiting the School’s... View Details
- 02 Dec 2019
- News
A Long-Standing Commitment to Global Understanding
in Chile, despite his parents’ objections. The experience interning at a Santiago company, practicing his Spanish, and interacting with people from another culture was “like an awakening,” says Barry, inspiring him to choose Latin... View Details
- 03 Apr 2018
- News
Taking Frontier Markets to the Next Level
opportunities for positive social impact. “I came to HBS from the Marine Corps. In my Marine Corps experience, I spent several years in Iraq working in counterinsurgency, and from those experiences I became very interested in economic... View Details
- 01 Dec 2009
- News
Broad Range of Interests Among Nine New Faculty
Environmental Management, which, she says, is not incongruous to what she’s been researching and teaching for years. “To me, the move into the environment seems like a relatively smooth one,” she says. “If we think about removing something like 80 percent of the carbon... View Details
Keywords: Margie Kelley
- 01 Sep 2014
- News
HBS Faculty Explore Ideas Around the World
conceived the ambitious online oral history archive together with Chilean shipping entrepreneur Sven von Appen (AMP 76, 1977). The project is building an evidence base for emerging markets by documenting the personal experience of top... View Details
Keywords: faculty research
- 01 Dec 2000
- News
Latin America's Decade
From his vantage point, Sicupira confirms that even in Brazil, the world's ninth largest economy and the powerhouse of Latin America with its 170 million people, capital is not easy to find. "In Brazil," he states, "there is a shortage of... View Details
- 08 Sep 2016
- News
How We Make It Work
accommodating but also, looking back, didn’t lower its expectations for me. Generally, my experience has led me to conclude there is no formulaic approach that will work for all. Rather, I hope more women will speak up, even if they... View Details
- 10 Feb 2014
- News
King of His Castle
Renaissance fair world to be pleasure, not business. Instead, he turned his ambition toward a business degree at Harvard. Among his favorite classes were David Moss's Business, Government, and the International Economy (BGIE) unit, and... View Details
- 01 Dec 2013
- News
14 for '14
experiences and services at scale, from the smartphone to the desktop to interactive TV." —Bob Lord (MBA 1990), CEO, AOL Networks "Cloud storage will become more specialized (versus generic services like Dropbox). I think we'll begin to... View Details
- 01 Aug 2001
- News
Robert B. Stobaugh (DBA '68)
HBS team that found that overseas investment by American companies benefited the U.S. economy by increasing exports and creating higher-paying jobs in this country. His testimony on Capitol Hill helped defeat bills aimed at restricting... View Details
- 01 Jun 2004
- News
Books
“consumption-based economy of the early 20th century originated in the face-to-face selling strategies of peddlers and book canvassers of the previous generation.” The book begins in the early 1800s with a look at the hardships of the... View Details
- 01 Aug 2001
- News
Ray A. Goldberg (MBA '50)
genetic research revolution is changing our global economy and society more dramatically than any other single event in the history of humankind," Goldberg observes. "On the other hand, we have a worldwide agricultural economic depression... View Details
- 01 Dec 2012
- News
From Where We Stand
Related Links The Accidental Pioneers 50 Years & Counting Celebrating the Women of HBS W50 Summit Event A Daring Experiment exhibit Women's Student Association 2013 Dynamic Women in Business Conference Women at HBS: Events, Projects, and... View Details
- 01 Sep 2007
- News
Got Global?
differences, their shared experience at Soldiers Field created a common bond that helped increase trust and respect, which led to the desired de-escalation of tensions. In Shirazi’s view, this kind of global impact is “a uniquely HBS... View Details
- 02 Nov 2020
- News
The First Five Years: Julianne White (MBA 2017)
Julianne White (MBA 2017) is vice president for food acquisition at the Greater Boston Food Bank. How did you become interested in the food industry? “I grew up with a lot of ties to agriculture. I was raised in a small community where much of the local View Details