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(212)
- News (67)
- Research (116)
- Multimedia (6)
- Faculty Publications (38)
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- 02 Nov 2020
- News
The First Five Years: Julianne White (MBA 2017)
case and why? “One case that stands out is the case on Daily Table from my second-year retailing class. I was already exploring mission-driven food organizations at that point and had the opportunity to work with Daily Table during my first year at HBS. Daily Table is... View Details
- 12 Jul 2021
- News
Alumni Confront the COVID-19 Crisis
temporarily revamped its business model to distribute emergency food bags, family resource and learning kits, and book bags each week. Working in a community with sparse e-learning options and grocery stores... View Details
- 01 Mar 2006
- News
The Little Ice-Cream Company That Could
and a culture that values employees above all and empowers them to excel. Unlike its competitors, Dreyer’s has always insisted on delivering ice cream to grocery stores with its own trucks and drivers to... View Details
- 15 Dec 2015
- News
The Year in Ideas 2015
From social media to the grocery store to the corner office and all the way to the stratosphere, the research and entrepreneurial adventures HBS faculty, doctoral students and alumni undertook this year have... View Details
- 12 Dec 2018
- News
Lesson Plan
adopted community, talking to everyone who came into Caravia Fresh Foods, the specialty grocery and deli owned by Ryan Cognetti—maker of that fateful chicken sandwich—and his family. Having served on multiple political campaigns, she... View Details