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Publications

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  • All HBS Web  (2,737)
    • News  (754)
    • Research  (1,671)
    • Events  (10)
    • Multimedia  (31)
  • Faculty Publications  (973)

Show Results For

  • All HBS Web  (2,737)
    • News  (754)
    • Research  (1,671)
    • Events  (10)
    • Multimedia  (31)
  • Faculty Publications  (973)
← Page 3 of 2,737 Results →
  • 31 Oct 2017
  • Op-Ed

Op-Ed: In Tackling #MeToo, Don’t Ignore Micro-Insults That Harm Women’s Careers

Source: FangXiaNuo The Harvey Weinstein horror show has brought attention to previously unspoken abuses of male power to sexually harass and suppress women. Prominent women are joining the #MeToo moment, feeling safety in numbers as they reveal facing egregious... View Details
Keywords: by Rosabeth Moss Kanter
  • 01 Jun 1997
  • News

David M. Hughes

Whoever coined the adage, "If you want something done, ask a busy person to do it," must have had David Hughes in mind. Cheerful and rock steady, Hughes demonstrates an uncanny ability to continually absorb new projects and activities. As... View Details
Keywords: Marguerite Rigoglioso
  • Book Review

Review of Consuming Power: A Social History of American Energies, by David E. Nye

By: Nancy F. Koehn
Keywords: Society; History; United States
Citation
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Koehn, Nancy F. "Review of Consuming Power: A Social History of American Energies, by David E. Nye." Business History Review 72, no. 3 (Fall 1998): 485–488.
  • 27 Sep 2004
  • Research & Ideas

How Leaders Build Winning Streaks

official responsibility for Continental Airlines' decision to keep flying during the power blackout in August 2003, but that decision was foreordained by the actions of all the other people who claimed leadership on the ground, and knew... View Details
Keywords: by Rosabeth Moss Kanter

    R. David Thomas

    A high school dropout, Thomas began his career running four Kentucky Fried Chicken restaurants. In 1969, he opened his first Wendy's Restaurant in Columbus, Ohio. Thomas focused Wendy's successful marketing and advertising on simple, good tasting food. View Details
    Keywords: Restaurants & Lodging
    • 18 May 2017
    • News

    Reflecting on David Garvin’s Imprint on Management

    • 29 Apr 2025
    • HBS Seminar

    Magie Cheng & David Huang

      David M. Ogilvy

      Though he founded the advertising giant that is best known for its hard-sell approach, Ogilvy himself is known for his creativity and for championing the softer side of advertising. Despite the minimal profits earned by such an approach,... View Details
      Keywords: Services
      • 23 Jun 2003
      • Research & Ideas

      Psychology, Pathology, and the CEO

      more productive." [New CEO] Greg Dyke virtually eliminated consultants at the BBC to force managers to think for themselves.— Rosabeth Moss Kanter Invensys's leadership team acted on this theory by... View Details
      Keywords: by Rosabeth Moss Kanter

        David H. McConnell, Jr.

        McConnell, Jr. substantially enlarged Avon. He increased the company's product offerings by 400% and lead Avon to become one of the largest cosmetics companies in the United States. View Details
        Keywords: Personal Care & Home Products
        • 24 May 2017
        • News

        David G. Bradley, MBA 1977

        David Bradley’s ambitions for the first 40 years of his life were to enter politics, he is now at peace with the fact that public office is not his calling. That peace is buoyed by his success as an... View Details
        Keywords: Susan Young
        • 16 May 2017
        • News

        The Enduring Work of David A. Garvin

        • 07 Feb 2019
        • HBS Seminar

        Davide Malacrino, International Monetary Fund

        • Video

        David A. Thomas presents "Morehouse Men: Colluding While Undermining the Master’s House, Brick by Brick?"

        • 24 Aug 2009
        • Research & Ideas

        SuperCorp: Values as Guidance System

        Strategic Value Of Values: A New Guidance System By Rosabeth Moss Kanter Any company can say it has values, but what Banco Real did was to embed them in business practice and make them credible to the... View Details
        Keywords: by Rosabeth Moss Kanter
        • July 2022
        • Case

        David Crane’s Clean(er) Energy Strategy at NRG

        By: George Serafeim, Michael W. Toffel and Tom Quinn
        In 2015, David Crane was the CEO of NRG, the second-largest energy producer in the United States. NRG got most of its power from fossil fuels, but Crane – hired as CEO in 2003 as NRG emerged from bankruptcy – had invested heavily in alternative energy, loudly... View Details
        Keywords: Energy; Leadership; Corporate Governance; Transformation; Alternative Energy; Energy Generation; Climate Change; Corporate Accountability; Renewable Energy; Energy Industry; United States
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        Serafeim, George, Michael W. Toffel, and Tom Quinn. "David Crane’s Clean(er) Energy Strategy at NRG." Harvard Business School Case 623-005, July 2022.
        • Book Review

        Review of Understanding American Economic Decline, edited by Michael A. Bernstein and David E. Adler

        By: Willis Emmons
        Keywords: Economy; Economics; United States
        Citation
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        Emmons, Willis. "Review of Understanding American Economic Decline, edited by Michael A. Bernstein and David E. Adler." Journal of Economic History 55, no. 2 (June 1995): 448–453.
        • Book Review

        Book Review of "How to Change the World," by David Bornstein, Oxford University Press, 2004

        By: Mark R. Kramer
        Citation
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        Kramer, Mark R. Book Review of "How to Change the World," by David Bornstein, Oxford University Press, 2004. Stanford Social Innovation Review 2, no. 1 (Summer 2004): 77.
        • January 2013 (Revised October 2013)
        • Case

        Chef Davide Oldani and Ristorante D'O

        By: Gary Pisano, Alessandro Di Fiore, Elena Corsi and Elisa Farri
        This case examines the unique business model of Ristorante D'O, a high end gourmand restaurant located near Milan, Italy. Founded by Chef Davide Oldani, D'O offers meals at approximately one-third the price of other Michelin starred restaurants. Oldani has made this... View Details
        Keywords: Business Model; Expansion; Creativity; Competitive Strategy; Retail Industry; Food and Beverage Industry; Milan
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        Pisano, Gary, Alessandro Di Fiore, Elena Corsi, and Elisa Farri. "Chef Davide Oldani and Ristorante D'O." Harvard Business School Case 613-080, January 2013. (Revised October 2013.)
        • 15 Oct 2001
        • Research & Ideas

        Four Questions for David Garvin and Michael Roberto

        Harvard Business School professors David A. Garvin and Michael A. Roberto fielded questions about their article in an email interview with HBS Working Knowledge senior editor Martha Lagace. Garvin and Roberto discuss the... View Details
        Keywords: by Martha Lagace
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