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- All HBS Web
(2,356)
- News (343)
- Research (1,618)
- Events (19)
- Multimedia (25)
- Faculty Publications (946)
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- 01 Dec 2008
- News
Back to the Future
Energy Future. Like Reinhardt, Vietor is a member of the steering committee of the Harvard Project on International Climate Agreements. He has written dozens of cases on energy matters and regulation and is the author of Energy Policy in... View Details
- 29 Aug 2018
- News
The Value of Valleys
I did. Frank Lorenzo, class of 63'. As a CEO of continental airlines, and before that Texas International Airlines, we faced airline deregulation, which was of course very tough thing since we had been in a regulated business where we had... View Details
- 01 Mar 2010
- News
Money Matters
spending a large amount of time and resources on activities that do not create any value for stakeholders or customers.” The World Bank’s annual report on global business regulation, Doing Business 2010, ranks India 133 out of 183 nations in View Details
- 01 Sep 2007
- News
Riding It Out
recall of 450,000 tires missing a key safety feature that a U.S. importer had purchased from a Chinese manufacturer and distributed to retail outlets. “I don’t think there is a strong culture of adherence to regulations in China right... View Details
- 15 Dec 2015
- News
The Year in Ideas 2015
who are experimenting with augmenting human function will hit the mainstream, even if the science hasn’t quite caught up. “Novel frameworks for thinking about regulation and academic technology transfer will be needed, but ultimately,... View Details
- 01 Apr 1996
- News
Technology for Learning's Sake
digital world," elaborates Upton, a Technology and Operations Management professor with a Ph.D. in industrial engineering. The current initiative began with the refitting of the School with an open architecture using Internet-based protocols (ways of View Details
Keywords: by Deborah Blagg; photo by David Zadig
- 01 Mar 2014
- News
The Solution to the Global Food Crisis Just Might Come from Nigeria
neighborhood place, and she wanted to know where the chef got ingredients such as produce and chicken. It turned out that they were bought at a nearby market, but actually originated from abroad. Decades of corruption and haphazard View Details