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Show Results For
- All HBS Web
(4,180)
- People (6)
- News (785)
- Research (2,546)
- Events (9)
- Multimedia (41)
- Faculty Publications (2,018)
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- 14 Mar 2016
- News
Lord Bilimoria on Why Anybody Can Be an Entrepreneur
- 25 Apr 2016
- News
Trail Blazer
Photography by Alexander Rubin Chuck McMinn (MBA 1978) has worked at enough in startups to know that the only guarantee in technology is that today’s hot product will eventually be replaced by more innovative technology. That’s why McMinn, founder View Details
- 01 Feb 2000
- News
Jerry Shafir: A Simmering Success Story
Boston's Legal Sea Foods restaurant chain, where he met his future partner, Christopher Nessen. A production chef at the company, Nessen provided the culinary and technical expertise for Kettle Cuisine. He... View Details
Keywords: Deborah Blagg
- 29 Jul 2021
- News
A Clean Start
Todd Brix (MBA 1997, Baker Scholar), a chemical engineer and businessman who spent 18 years at Microsoft, wanted to come up with a solution to one of the biggest challenges facing the world today: What to do... View Details
- 04 Sep 2019
- News
Action Plan: A New ’Cue
opinion of what barbecue is and how it should be made.” How would he please people across the barbecue spectrum? Corsello’s solution was bold. He and his partner Jeff Mauro, of View Details
Keywords: April White
- 22 Jul 2014
- News
Hungry for Change
associated with food insecurity in Minnesota ($1.6 billion annually, according to a study by the University of Minnesota) and what it will take to fix the problem ($300 million, with an estimated 100 million... View Details
Keywords: Agriculture
- 01 Sep 2005
- News
Fixer Upper
Real estate broker Sharon Enloe Baum (MBA ’65) cruises the streets of Manhattan in a chauffeured black Rolls-Royce that sports the license plate SOLD 1. Actually, in terms of co-ops and houses, she’s sold a lot more than one during her... View Details
Keywords: Real Estate
- 26 Feb 2014
- News
How Grocery Bags Manipulate Your Mind
- 01 Sep 2007
- News
In Brief
tell the story of how they launched SmartPak, a rapidly growing company in the horse- and dog-supplements business that landed smack in the middle of the melamine-pet food scare last spring. Seeking Silent... View Details
- 15 Oct 2019
- News
Understanding Challenges Across the Supply Chain
fields at a farm owned and run by the Duhau Group in Argentina’s Pampa region. The company was the subject of a case Alvarez wrote, which he taught in the Agribusiness Seminar in 2019. (photo by Mariana Cal) Senior Lecturer José Alvarez... View Details
- 01 Mar 2006
- News
Robots to the Rescue
firm has landed two rounds of private financing and placed pilot systems at operations of a major retailer and food company. If all goes as planned, Mountz sees “no limit to... View Details
- 01 Dec 2008
- News
Attention, Oenophiles
2008). “Soweto meant apartheid, but the wine festival was completely different and positive.” In talking with vintners there, she found that some had been making wine for generations but had never had full-fledged business opportunities... View Details
Keywords: Wholesale Trade
- 04 May 2011
- News
Recipes from the COC (Chief Operating Cook)
A spicy chickpea dish © Kirti Poddar on Flickr When Dean Nitin Nohria sat down for an interview with us last September, we asked: "What do you like to do for fun?" His answer: "I love to cook. I'm vegetarian, and I cook Indian View Details
- 19 Jul 2013
- News
All in Good Time
and then, hopefully, you have a real reward in the end because you've made a difference in people's lives." At Eos, Silbert is hoping to make a difference by targeting hunger in Massachusetts, with a specific initiative to get affordable... View Details
- 02 Nov 2020
- News
The First Five Years: Julianne White (MBA 2017)
Julianne White (MBA 2017) is vice president for food acquisition at the Greater Boston Food Bank. How did you become interested in the food industry? “I grew up with a lot of... View Details
- 15 Nov 2016
- News
Classroom Lessons Put Into Practice Abroad
São Paulo neighborhoods and discovered that proximity was the key ingredient for shoppers. “They would go to the bakery that is right next to their apartment because they just wanted convenience,” observes Ormeci. The students soon... View Details