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  • All HBS Web  (3,486)
    • People  (5)
    • News  (790)
    • Research  (2,186)
    • Events  (7)
    • Multimedia  (38)
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Show Results For

  • All HBS Web  (3,486)
    • People  (5)
    • News  (790)
    • Research  (2,186)
    • Events  (7)
    • Multimedia  (38)
  • Faculty Publications  (1,721)
← Page 124 of 3,486 Results →
  • 12 Feb 2025
  • Blog Post

How risk can be the key to a sustainable future with Sophie Levin (MS/MBA: Engineering Sciences 2022)

venture firm called The Engine. During my second internship at The Engine, I discovered cell-cultured meat. I was immediately captivated by the potential of growing meat without animals! It felt like a revolutionary solution to multiple global challenges—particularly... View Details
  • 01 Mar 2011
  • News

Fast Casual

Cherng: Panda’s process designer. Peggy Cherng (OPM 25, 1997) and her husband, Andrew, share the titles of cochairman and co-CEO of Panda Restaurant Group (PRG), “one of the fastest-growing View Details
Keywords: Food Services and Drinking Places; Food Services and Drinking Places
  • 29 May 2017
  • Blog Post

The Diverse Community at HBS

Israel Trek at the end of RC year and was completely amazed by the trip our Israeli classmates had organized – history, politics, religion, culture, food – the trek had it all. I learned a ton while also... View Details

    Robert Brozin

    Keywords: Restaurants; Fast Food Franchises
    • November 2008
    • Teaching Note

    Royal DSM N.V.: Information Technology Enabling Business Transformation (TN)

    By: Lynda M. Applegate and Deborah Soule
    Teaching Note for [807167]. View Details
    Keywords: Multinational Firms and Management; Knowledge Use and Leverage; Information Technology; Transformation; Food and Beverage Industry; Food and Beverage Industry
    Citation
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    Applegate, Lynda M., and Deborah Soule. "Royal DSM N.V.: Information Technology Enabling Business Transformation (TN)." Harvard Business School Teaching Note 809-078, November 2008.
    • February 2004 (Revised April 2004)
    • Case

    Great Atlantic & Pacific Tea Company, Inc., The

    By: David F. Hawkins and Jacob Cohen
    Analysts believe bankruptcy is a distinct possibility for A&P in the future. The company believes otherwise. View Details
    Keywords: Forecasting and Prediction; Insolvency and Bankruptcy; Food and Beverage Industry; Food and Beverage Industry
    Citation
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    Related
    Hawkins, David F., and Jacob Cohen. "Great Atlantic & Pacific Tea Company, Inc., The." Harvard Business School Case 104-070, February 2004. (Revised April 2004.)
    • 20 May 2008
    • First Look

    First Look: May 20, 2008

    raises topics of fund selection and investing in country-specific funds such as Mexico. Purchase this case: http://www.hbsp.harvard.edu/b01/en/common/item_detail.jhtml?id=208097 Patel Food View Details
    Keywords: Martha Lagace
    • 27 Aug 2019
    • Blog Post

    Meet the PRIDE Club

    is a self-proclaimed foodie and travel buff who loves to cook, read food journalism, explore the Boston restaurant scene, and dream up new adventures abroad. When not in class,... View Details

      Earl D. Babst

      When Babst took over the helm of American Sugar Refining, he embarked on a major investment in equipment and initiated the construction of a modern refinery in Baltimore, Maryland. During his tenure, Babst also built View Details
      Keywords: Food & Tobacco
      • 07 Feb 2017
      • First Look

      First Look at New Research: February 7

      these questions: Should he continue to push forward with a change agenda? Or should the organization pause and catch its breath? Purchase this case:https://cb.hbsp.harvard.edu/cbmp/product/417049-PDF-ENG Harvard Business School Case... View Details
      Keywords: Sean Silverthorne
      • 18 Jan 2021
      • Book

      How Thinking Like a Startup Helps Governments Solve More Problems

      solution identification. To help the hungry, he went to SNAP offices to observe and talk to people applying for food benefits. So, the practicalities involve customer discovery View Details
      Keywords: by Martha Lagace
      • August 2021
      • Supplement

      Danone S.A.: Becoming a Mission-Driven Company (C)

      By: Benjamin C. Esty and Emilie Billaud
      Describes the events that took place in the first year after Danone became France’s first “entreprise à mission” (mission-driven company). View Details
      Keywords: Business and Stakeholder Relations; Corporate Governance; Leadership; Corporate Social Responsibility and Impact; Mission and Purpose; Environmental Sustainability; Goals and Objectives; Consumer Products Industry; Food and Beverage Industry; France; Europe
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      Esty, Benjamin C., and Emilie Billaud. "Danone S.A.: Becoming a Mission-Driven Company (C)." Harvard Business School Supplement 722-356, August 2021.
      • August 2021
      • Supplement

      Danone S.A.: Becoming a Mission-Driven Company (B)

      By: Benjamin C. Esty and Emilie Billaud
      Describes the events that took place in the first six months after Danone became France’s first “entreprise à mission” (mission-driven company). View Details
      Keywords: Business and Stakeholder Relations; Corporate Governance; Leadership; Corporate Social Responsibility and Impact; Mission and Purpose; Environmental Sustainability; Goals and Objectives; Consumer Products Industry; Food and Beverage Industry; France; Europe
      Citation
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      Esty, Benjamin C., and Emilie Billaud. "Danone S.A.: Becoming a Mission-Driven Company (B)." Harvard Business School Supplement 722-355, August 2021.

        Colby M. Chester

        Under Chester’s leadership, General Foods’ annual sales rose from $25 million in 1924 to $120 million in 1935. In 1927, Chester began manufacturing Sanka Coffee, and in 1928, he acquired the Cheek-Neal Coffee Company, makers of Maxwell... View Details
        Keywords: Food & Tobacco
        • June 2021
        • Teaching Note

        Wolfgang Puck: Setting the Table for the Future

        By: Boris Groysberg and Robin Abrahams
        Teaching Note for HBS Case No. 419-001. View Details
        Keywords: Brands and Branding; Growth and Development; Management Systems; Business Processes; Leadership; Transition; Food and Beverage Industry; Food and Beverage Industry
        Citation
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        Groysberg, Boris, and Robin Abrahams. "Wolfgang Puck: Setting the Table for the Future." Harvard Business School Teaching Note 421-100, June 2021.
        • 24 Jul 2019
        • Blog Post

        Growing the Seeds of an Early-Stage Startup

        The company aims to transform health food with a lesser known super-seed (Sacha Inchi), which has a superior nutritional profile compared to most conventional nuts and seeds. The mission was to do this not... View Details
        Keywords: Entrepreneurship; Consumer Products / Retail
        • 22 Nov 2016
        • Blog Post

        Memoirs of an International First Year Student

        mistake? As a vegetarian and a teetotaler, would I find palatable vegetarian food and manage to survive the “social scene” without alcohol? First of all, there are tons of... View Details
        • 10 Apr 2012
        • First Look

        First Look: April 10

        Overall, those who accepted smaller portions did not compensate by ordering more calories in their entrées, and the total calories served to them were, on average, reduced by more than 200. We also found that accepting the downsizing... View Details
        Keywords: Carmen Nobel
        • 25 Apr 2005
        • Research & Ideas

        New Learning at American Home Products

        preparations; publicly advertised medicinal, pharmaceutical and dentifrice preparations; food products; household products; cosmetics and toilet preparations; View Details
        Keywords: by Alfred D. Chandler Jr.; Chemical; Health; Manufacturing; Pharmaceutical
        • 10 Jan 2005
        • What Do You Think?

        Public Pension Reform: Does Mexico Have the Answer?

        opinion is that the Administration should be candid and recognize that social security is a TAX used to fund a basic retirement benefit—the pension equivalent of food stamps. Higher income retirees should... View Details
        Keywords: by James Heskett; Financial Services
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