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Show Results For
- All HBS Web
(3,492)
- People (5)
- News (795)
- Research (2,179)
- Events (7)
- Multimedia (39)
- Faculty Publications (1,728)
- 14 Jul 2015
- Blog Post
On the Road: Zurich, Warsaw, and Istanbul
whole day in Warsaw with Krzysztof Daniewski, HBS ‘99 and President of the Harvard Club of Poland. We explored Old Town, spotted peacocks in Lazienki Park, tasted our way through Hale Mirowskie food market and ended the day meeting over... View Details
- 01 Dec 2017
- News
In My Humble Opinion: Truth Teller
than you would in a steady-state type of business. It’s exhilarating to see what’s possible when people look into the abyss of failure and take it into their own hands to create real change.” Industry intel: “I think the script is written for retail. In both View Details
Keywords: Julia Hanna
- 01 Oct 2000
- News
Three Promoted to Full Professor
Reinhardt is currently studying the relationships between business behavior and environmental quality, particularly in the energy industry and the food and agribusiness sector. His research focuses on the relationship between... View Details
- 01 Mar 2004
- News
Kilimanjaro
last day when he was ready to give up. “I asked the others to leave me so that I could go back down, but they wouldn’t.” His fellow hikers offered various forms of support, be it sharing food or water or, in the case of Brian Redmond (MBA... View Details
- Portrait Project
Alpha Mengistu
the figurative food that nourished my grandmother's guests. I am here to give the same. And the beauty is, in providing that connection to others, I am finally at home. Anywhere and everywhere. View Details
- 15 Dec 2024
- News
Alumni and Faculty Books
Edited by Margie Kelley Alumni Books The Power of Imperfect Eating By Kavita Bhatnagar (SELP 11, 2022) Penguin Enterprise Rather than dictating which foods are good or bad, this book weaves together stories that mirror the intricate, emotional, and often imperfect... View Details
- 01 Sep 2024
- News
Back to School
(tannins, heavy, light bodied), and taste (sweet, acidic, sour, bitter, dry). I am currently learning about food pairing, and as I progress further in level 3, I will start blind tasting, which is fascinating and exhilarating, but also... View Details
- 01 May 2017
- Blog Post
Getting Out of Your Comfort Zone at HBS
belonging, the representation of different cultures and backgrounds is certainly quite vast among the student body. I’ve learned about so many different religions, tried food and recipes I likely would have never been exposed to, and... View Details
- 22 Mar 2017
- Blog Post
3 Lessons I Learned as a Social Enterprise Summer Fellow
internship at DRK in part because it would allow me to explore an area of interest: food and nutrition in the United States. In the past, I may not have taken this problem-centric approach, as it always felt like there were too many... View Details
- 01 Jun 2022
- Blog Post
Climate Stories Episode #6: Climate Change, Peacebuilding, and Business: Lise Grande and Dr. Teagan Blaine, USIP.
straightforward equation: climate instability exacerbates the risk of armed conflict around the world. Examples are happening around the world every day. They include mass migration as food and water resources literally dry up; mass death... View Details
- 01 Dec 2015
- News
Leading Boston and Beyond
money for, staff, and launch the Mayor’s Office of Food Initiatives.” The office is a hub for the work that happens across city agencies and private partners related to farmers markets, healthy school food, local sourcing, View Details
- Profile
Aspa Lekka
one of the top analysts in digital marketing in Germany, and I got a lot of offers." Meanwhile, Aspa was still competing professionally, and completing a Ph.D. in education, for which her research focused on how to help children learn statistics using digital... View Details
Keywords: Consulting
- Web
Native American Heritage Month | Baker Library
hidden stories and knowledge in Baker Collections. Aquaculture, Fisheries, and Food Processing as a Combined Economic Development Option for Indian Communities [1977] View Record This diagram comes from a 1977 report prepared for the... View Details
- Web
Community | HBS Online
five-year anniversary. Here’s what our nonprofit partners had to say: Play the Challenge's five-year anniversary Video Since launching the Community Challenge, HBS Online has collaborated with: The Greater Boston Food Bank to help achieve... View Details
- 01 Oct 2021
- Blog Post
Alumni Spotlight: Career Advice from Alums Working in Climate
change, stick to your guns and seek out companies and opportunities where you can play a role in protecting the planet. Food and agriculture - which drives nearly a third of greenhouse gas emissions - is a great place to start. Our global... View Details
Keywords: Energy / Cleantech
- 22 Mar 2011
- First Look
First Look: March 22
511-070 As Ireland's third largest beef processor, Kepak faces new opportunities as well as significant challenges from the collapse of the "Celtic Tiger." The government has identified food and agriculture as one way the... View Details
Keywords: Sean Silverthorne
- 3 PM – 7:30 PM PST, 15 Nov 2017
HBS Alumnae Circles Open House & Training 2017: Palo Alto
HBS Alumnae Circles are taking new members - are you interested?
Register for this upcoming open house to learn more. View Details
- 3 PM – 8 PM EDT, 25 Oct 2017
HBS Alumnae Circles Open House & Training 2017: Boston
HBS Alumnae Circles are taking new members - are you interested?
Register for this upcoming open house to learn more. View Details
- 15 Dec 2008
- Research & Ideas
The Surprisingly Successful Marriages of Multinationals and Social Brands
What happens when giant multinational corporations acquire relatively small companies that enjoy iconic status as socially progressive brands? According to recent research out of Harvard Business School, such marriages can be good for business and good for society.... View Details
- 14 Aug 2018
- First Look
First Look at New Research and Ideas, August 14, 2018
caused the medical establishment to radically reverse its position. Parents were now warned that delaying the introduction of these types of foods increased a baby's risk of food allergies. Adeo Health... View Details
Keywords: by Sean Silverthorne