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Show Results For
- All HBS Web
(3,478)
- People (5)
- News (790)
- Research (2,186)
- Events (7)
- Multimedia (38)
- Faculty Publications (1,717)
- November 1990 (Revised December 1992)
- Case
SeaChick: Entrepreneurship in Aquaculture
By: Ray A. Goldberg
Goldberg, Ray A. "SeaChick: Entrepreneurship in Aquaculture." Harvard Business School Case 591-004, November 1990. (Revised December 1992.)
- September 1980
- Teaching Note
Dunkin' Donuts (B): Field Management, Teaching Note
By: Hirotaka Takeuchi
Keywords: Food and Beverage Industry
- June 1979 (Revised January 1985)
- Case
Dunkin' Donuts (C)
By: Hirotaka Takeuchi
Keywords: Food and Beverage Industry
Takeuchi, Hirotaka. "Dunkin' Donuts (C)." Harvard Business School Case 580-037, June 1979. (Revised January 1985.)
- May 1995
- Teaching Note
Asahi Breweries, Ltd. TN
By: Hugo Uyterhoeven
Teaching Note for (9-389-114). View Details
- 15 May 2019
- Research Event
The Unconventional Capitalism That Shapes Business History
Lalocracio In thinking about the current contested state of global capitalism, and what to do about it, much can be learned from the debates I heard at the recent Harvard Business School conference, Seeking the Unconventional in Forging Histories of Capitalism, which... View Details
- November 1993 (Revised September 1998)
- Supplement
Beech-Nut Nutrition Corporation (C): Conclusion
By: Lynn S. Paine
Describes the results of the charges related to the sale of the apple juice products. View Details
Paine, Lynn S. "Beech-Nut Nutrition Corporation (C): Conclusion." Harvard Business School Supplement 394-104, November 1993. (Revised September 1998.)
- 16 Jun 2003
- Research & Ideas
Peeling Back the Global Brand
higher quality products Global status—the idea that transnational brands confer an elite status on the buyer Country-of-origin quality—the idea that "a food chain" of production means that higher-quality goods are created in the... View Details
- 10 Nov 2015
- First Look
November 10, 2015
employee at Google's London office, Markus Berger, was thinking whether he should quit his job and go after his dream of becoming an entrepreneur. Berger's idea was to create Dinr, a company that would offer an upscale View Details
Keywords: Sean Silverthorne
- 09 Aug 2011
- News
A Toast to Macchu Pisco
Asher: Distilling pisco, riding a wave. Courtesy Melanie Asher In America, it’s the new big thing in cocktails and mixology, or so proclaimed the New York Times (June 22, 2011): “Pisco, the clear grape spirit of South America .the... View Details
- 30 Jun 2020
- Book
Capitalism Is More at Risk Than Ever
environmental footprint of the company’s entire product portfolio, and some company brands, such as Lipton tea and Lifebuoy soap, had taken on significant social and... View Details
Keywords: by Martha Lagace
- 13 Sep 2017
- Blog Post
Why We Recruit: Gorton's Seafoods
across the United States and Canada. We are constantly engaged with consumers who want food that is delicious and healthy, and we continue to... View Details
Keywords: Consumer Products / Retail
- 02 Dec 2013
- News
Do-It-Yourself Dinners Inspired a Booming Business
- 19 Apr 2016
- First Look
April 19, 2016
middle class—outweigh the challenges of operating there. And indeed, as embodied by Nigeria's status as a net food importer despite having 80 million hectares of potential agricultural land, the challenges... View Details
Keywords: Sean Silverthorne
- 29 Jan 2025
- Blog Post
Finding professional purpose: Building an impactful career that reflects your values with Lisa Tanzer (MBA 1993)
one of the Big Four accounting firms (PwC), focusing on strategic planning in financial services, business services, telecommunications, and consumer products. It was during a product line analysis for a pet View Details
- June 1993 (Revised December 1995)
- Case
Frito-Lay, Inc.: The Navigator Project (A)
By: Lynda M. Applegate, Richard O. Mason and Melinda Conrad
Provides an overview of the company's recent organizational changes followed by a discussion of the company's new sales promotion software, "Promotion Planner." The president of Frito-Lay's central division must decide how he should proceed with the rollout of this new... View Details
Keywords: Information Technology; Technology Adoption; Organizational Change and Adaptation; Trends; Innovation Strategy; Marketing Communications; Decision Choices and Conditions; Food and Beverage Industry; Food and Beverage Industry
Applegate, Lynda M., Richard O. Mason, and Melinda Conrad. "Frito-Lay, Inc.: The Navigator Project (A)." Harvard Business School Case 193-025, June 1993. (Revised December 1995.)
- 21 Jan 2021
- News
New Menu
imports 90 percent of its food supply, considered the uncertainties climate change is introducing into the global food market and set a target of fulfilling 30 percent of its... View Details
- January 1976 (Revised October 2006)
- Teaching Note
Harmon Foods, Inc., Teaching Note
Teaching Note for (9-171-248). View Details
Keywords: Food and Beverage Industry
- June 1983
- Case
A&P--1981
Keywords: Food and Beverage Industry
Fruhan, William E., Jr. "A&P--1981." Harvard Business School Case 283-039, June 1983.
- December 1994
- Case
Frito-Lay, Inc: The Stages Assessment
By: Richard L. Nolan
Keywords: Food and Beverage Industry
Nolan, Richard L. "Frito-Lay, Inc: The Stages Assessment." Harvard Business School Case 195-194, December 1994.