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Show Results For
- All HBS Web
(3,482)
- People (5)
- News (792)
- Research (2,177)
- Events (7)
- Multimedia (39)
- Faculty Publications (1,723)
- 01 Mar 2017
- News
Students Forecast Climate Change’s Impact
Digital Initiative to facilitate online and offline conversations around classroom topics. Responses ranged from oil companies to ice-cream makers and almost everything in between. We’ve excerpted a few of them here. Shake Shack Data point: “The UN’s View Details
Keywords: Dan Morrell
- 01 Jun 2015
- News
In My Humble Opinion: Priya Paul (OPM 28, 1999)
2014: The Election That Changed India, by Rajdeep Sardesai. Favorite US hotels: The NoMad and the Standard on the High Line in New York; the Delano in Miami. Any property owned by Aman Resorts. Perk of the job: “I’m a little bit of a foodie, so I love trying new... View Details
Keywords: Julia Hanna
- Web
Impact Stories - Business & Environment
those more broad-based societal issues. And I concluded that climate change is, in fact, the single biggest challenge that we face as humanity." Natalie Jackson MBA 2021 | A Full Menu of Options "I attended HBS to pursue food systems... View Details
- 17 May 2017
- News
Nisa Godrej Takes Over
India, Deepika Warrier is the vice-president for the company’s nutrition category. Hindustan Unilever, the country’s largest consumer goods maker, has two women in its executive team. Geetu Verma heads its foods division and Priya Nair is... View Details
- 12 May 2008
- Research & Ideas
Accounting Information as Political Currency
information standards in accounting (through the Financial Accounting Standards Board) and in food labeling (through the Food and Drug Administration). There are likely lessons for both regulatory agencies... View Details
Keywords: by Martha Lagace
- 06 Dec 2021
- News
Case Study: Let’s Dance
board chairman role to begin working on a related venture, a mutual bank to support lending to local food and farming businesses.) The changes slashed errors in half and doubled their packing speed. Operations have increased six-fold in... View Details
- 06 Apr 2017
- Blog Post
3 Lessons I Learned as a Social Enterprise Summer Fellow
internship at DRK in part because it would allow me to explore an area of interest: food and nutrition in the United States. In the past, I may not have taken this problem-centric approach, as it always felt like there were too many... View Details
Keywords: Nonprofit / Government
- Profile
Pato Bichara
to distribute healthy food to low-income communities? It’ll involve innovations in the food, health care, and education industries. I’m not exactly sure where my entry point will be, but these are the issues I’m passionate about. How are... View Details
Keywords: Consulting
- Fast Answer
Managing Service Operations: Research resources for new service design
reports. For a multimedia learning module on LSEG Workspace check out our Learn with Baker Library LSEG Workspace Introduction. Industry / Market Analysis BCC Research It provides market reports on major economic, scientific, and technological... View Details
- Teaching Interest
Overview
I am currently teaching Social Entrepreneurship and Systems Change (SESC) as a 2nd year Elective Course. The premise of the course is that social entrepreneurs don’t just build organizations, they change systems. The course explores the frameworks, tools, mindsets,... View Details
- 01 Jun 2016
- News
Ask the Expert: Barreling Ahead
Ballast Point built a new brewery in 2014, featuring a copper brew house three times the size of its previous system. (Courtesy Ballast Point Brewing and Spirits) Ballast Point built a new brewery in 2014, featuring a copper brew house three times the size of its... View Details
- 31 May 2018
- News
Finding Freedom from Eating Disorders
Subscribe on iTunes Subscribe on SoundCloud More Skydeck episodes Dan Morrell: About a decade ago, Lindsay Ronga realized that she had developed an eating disorder. She was in the midst of applying to business schools and had started over-exercising and restricting her... View Details
- 15 Dec 2008
- Research & Ideas
The Surprisingly Successful Marriages of Multinationals and Social Brands
What happens when giant multinational corporations acquire relatively small companies that enjoy iconic status as socially progressive brands? According to recent research out of Harvard Business School, such marriages can be good for business and good for society.... View Details
- 01 May 2017
- Blog Post
Getting Out of Your Comfort Zone at HBS
belonging, the representation of different cultures and backgrounds is certainly quite vast among the student body. I’ve learned about so many different religions, tried food and recipes I likely would have never been exposed to, and... View Details
- 22 Mar 2017
- Blog Post
3 Lessons I Learned as a Social Enterprise Summer Fellow
internship at DRK in part because it would allow me to explore an area of interest: food and nutrition in the United States. In the past, I may not have taken this problem-centric approach, as it always felt like there were too many... View Details
- 01 Sep 2024
- News
Back to School
(tannins, heavy, light bodied), and taste (sweet, acidic, sour, bitter, dry). I am currently learning about food pairing, and as I progress further in level 3, I will start blind tasting, which is fascinating and exhilarating, but also... View Details
- December 2001
- Case
Dairy.com
By: Ray A. Goldberg and James M Beagle
Dairy.com's ecommerce exchange attempts to provide value to the dairy industry through price discovery mechanisms. View Details
- 07 Apr 2003
- Research & Ideas
Three Steps for Crisis Prevention
genetically modified foods in Europe. Betting the company on a "life sciences" vision, Shapiro had sold or spun off Monsanto's traditional chemical businesses and moved aggressively to acquire seed companies. Dazzled by the... View Details
Keywords: by Michael D. Watkins & Max H. Bazerman
- 06 May 2002
- Research & Ideas
Profits for Nonprofits: Earning Your Own Way
are." A for-profit enterprise has to cope not only within the nonprofit that backs it, but also within the world at large, said Toby Sherman, director of food service for Greyston Foundation. Greyston, a $13 million organization in... View Details
Keywords: by Martha Lagace
- 22 Feb 2000
- Research & Ideas
The Mind of the Market: Extending the Frontiers of Marketing Thought
fundamental questions possible. Even if we're interested in a very specific food product — and there are lots of specifics you could ask - it's more important to look into the larger context of the brand." Depending on the product under... View Details
Keywords: by Martha Lagace