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Show Results For
- All HBS Web
(5,333)
- People (22)
- News (1,744)
- Research (2,139)
- Events (14)
- Multimedia (58)
- Faculty Publications (946)
- 02 Dec 2010
- News
Panda Success
- 01 Feb 2011
- News
An Exercise in Understanding People
- 01 Mar 2005
- News
House of Bread on the Rise
says. “It had all the earmarks for a huge success, but it wasn’t.” Why? “I was an absentee owner,” explains McCann. “I wasn’t networked into the community. In Santa Cruz, nobody knew me. I’d thought it was the great location that would make it successful. I... View Details
- 01 Sep 2020
- News
Elevator Pitch: First Byte
Illustration by Drue Wagner Illustration by Drue Wagner Concept: “Alfred,” a food industry collaborative robot, or “cobot,” trained to assist in the assembly of items such as salads and food bowls at commercial kitchens and fast-casual restaurants. Through AI, Alfred... View Details
- 02 Mar 2018
- News
Former Starbucks CEO Orin Smith Dies at 75
- 15 Nov 2016
- News
Classroom Lessons Put Into Practice Abroad
HBS students worked on their project with representatives of the bakery chain Benjamin in São Paulo. (photo by Cintia Farago) In the United States, brand loyalty is often a powerful motivator—consumers will drive miles in search of a Starbucks. But as a team of... View Details
- 31 Jul 2014
- News
The Making of a McTopia
- 01 Jun 2020
- News
Meal Plan
current environment. From a sociological perspective, I would just add that everyone’s habits have been broken at this point. Your morning coffee habit. Your lunch habit. The bars you went to at night. And sadly, the places you used to... View Details
- 11 Dec 2017
- News
Growing from Within
Photo courtesy of Paulo Pena Photo courtesy of Paulo Pena The great majority of McDonald’s U.S. restaurants are run by external owner/operators. Paulo Pena (MBA 2004) is responsible for the rest. As vice president and managing director of McDonald’s USA, Pena manages... View Details
- 31 Aug 2016
- News
Managing McDonald’s Makeover
(McDonald's) (McDonald's) McDonald’s has a new head of US operations: Chris Kempczinski (MBA 1997). The former Kraft executive takes over effective January 1, and comes, according to the Associated Press, a year after new McDonald’s CEO Steve Easterbrook took over and... View Details
- 26 Oct 2014
- News
The Adobo Connection
- 07 Sep 2014
- News
An MBA That Served up a Big Slice of the Snack Market
- 01 Mar 2014
- News
In My Humble Opinion: Ian Calhoun (MBA 2010)
Video Embed Ian Calhoun (MBA 2010) grew up in kitchens, first at the elbow of his mother ("a great cook, a schoolteacher, always happy to show me some stuff") and then, in high school and college, as a line cook in restaurants all over New England. A graduate of... View Details
- 27 Nov 2013
- News
No Bologna, Please
SHAICH by Julia Hanna Imagine a restaurant that doesn't charge for its food. There's a box for money—and a suggested donation amount—but no one can see what you pay, if you pay anything at all. That's the concept behind Panera Cares, a group of five distinct... View Details
- 30 Oct 2013
- News
Paint 'n Quaff Is New Trend in Nightlife
- 01 Sep 2009
- News
From Bytes to Bites
never completely eliminate fires, but you can put policies and training in place so that things run more smoothly.” Thomas has also made a point of creating an environment that runs counter to the typical flat-out, overworked restaurant... View Details