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- All HBS Web (426)
- Faculty Publications (84)
- 15 May 2020
- News
New Menu
managing director of Food-X, the firm's accelerator program focused on the food industry. But now, as he considered his next decade, and the world as it looked to his 17-year-old daughter, he realized he needed to shift his focus. "It... View Details
- December 2000 (Revised December 2001)
- Case
Victor Semenov: A Journey From the Plan to the Market
By: Ray A. Goldberg and Pavel Sorokin
Goldberg, Ray A., and Pavel Sorokin. "Victor Semenov: A Journey From the Plan to the Market." Harvard Business School Case 901-018, December 2000. (Revised December 2001.)
- 01 Sep 2009
- News
From Bytes to Bites
in the food world are just several of the demands that have kept Thomas engaged in her new career. “Crisis management is the norm in the restaurant business,” she notes. “That doesn’t work for me because I was trained as an industrial... View Details
- Web
Self-Catering | About
Self-Catering Self-supplied food and non-alcoholic beverages is referred to as "self-catering" and is permitted only in classrooms, dorm lounges and office areas (for faculty/staff). All alcoholic beverages on campus must be provided and... View Details
- Web
Staff Catering Guidelines | About
Staff Catering Guidelines Introduction HBS does not pay for meals (breakfast, lunch, dinner, and snacks) when the only recipients are HBS employees. This includes meals catered by Restaurant Associates, or any other food service vendors... View Details
- 09 Apr 2021
- Blog Post
Reflections on Student Conferences in 2020
Economy”. The virtual symposium attracted over 500 professionals across academia and industry, from investors to policy makers, to engage in discussion, debate, and share ideas about the future of energy in a new economy shaped by COVID,... View Details
- Fast Answer
Sustainability in CPG and Retail
Background readings Consulting firm reports McKinsey: Direct Google search for the firm's reports on sustainability and packaging (e.g., Sustainability in packaging: Inside the Minds of US Consumers. October 2020). Working with Suppliers for Sustainable... View Details
- 01 Jun 2015
- News
The End of Cows?
today: It may have unpredictable economic outcomes, but that shouldn’t mean we reject innovation. “We need to be aware from a public policy perspective what all the ramifications are going to be for the economy,” he says, “but at a basic... View Details
- 18 Jul 2018
- Research & Ideas
No More General Tso's? A Threat to 'Knowledge Recombination'
blocked from more traditional work, opened restaurants. But they had to cater to the American palate by adding sweetness to their dishes and combining Chinese and American ingredients into innovations like chop suey and the aforementioned General Tso’s. The American... View Details
- 15 Dec 2020
- Research & Ideas
The Unspoken Messages of COVID-19 Restrictions
partnership with the online review platform Yelp helped the researchers evaluate consumers’ interest in dining at restaurants as well as ordering food for delivery and takeout. The team found that: People across the US had largely stopped... View Details
- 05 Apr 2021
- Blog Post
The MBA Response: A Calling to Leadership & Service
helped Anar Foods manage a social media strategy, and laid the foundation for launching a new frozen-food product line. Anar Foods expressed their gratitude, “This program has been life-altering for me. It's... View Details
- 02 Jul 2001
- Research & Ideas
Ray A. Goldberg
discussions. Known as the Private and Public, Scientific, Academic, and Consumer Food Policy Group (PAPSAC), the organization is dedicated to using a multidisciplinary approach to "assist the View Details
- Web
Climate Symposium 2024: Confronting Reality, Celebrating Innovation - Blog - Business & Environment
Blog Blog Filter Results Arrow Down Arrow Up Read posts from Author Alumni Author HBS Faculty Author HBS Staff Author Staff Author Students Topics Topics Accelerating Climate Solutions Conference 2023 Alumni Alumni Programs Alumni in Climate Networking Series Business... View Details
- 25 Mar 2022
- Blog Post
ClimateCAP 2022
developing, supporting, and progressing solutions to address the climate crisis. In the Food & Agriculture breakout panel, the likes of Indigo Ag, Apeel Sciences, and Benson Hill discussed the importance of thinking about solutions... View Details
- 03 Sep 2024
- Blog Post
Business of Animal Protection Club
campus, along with business icon Suzy Welch, NYC Mayor Eric Adams’ food policy deputy director, a leading alternative protein VC and a non-profit leader. Advise students on how to use their careers to help... View Details
- Career Coach
Wendi Zhang
Master of Public Policy degrees from Harvard. Wendi is passionate about building meaningful relationships, lifelong learning, interdisciplinary collaboration and innovation, entrepreneurship development, mentorship, understanding history... View Details
- 23 May 2019
- Book
These Entrepreneurs Take a Pragmatic Approach to Solving Social Problems
In 1908, Harvard Business School’s first dean, Edwin Francis Gay, welcomed the School’s inaugural class of 59 students by saying that HBS was challenged with encouraging its students to have the “intellectual respect for business as a profession, with the social... View Details
- 20 Apr 2021
- Blog Post
Leadership In Challenging Times: Thierry Ibri (MBA 1997)
hunger-relief world were noting how we had finally reached pre-Great Recession levels of food insecurity across the country. That level of hunger – with 1 in 11 Minnesotans – was unacceptable, so we were highly motivated to lower hunger... View Details
- 11 Feb 2022
- Blog Post
Short Intensive Program (SIP): Opportunities in the Plant-Based Economy
personalized nutrition, food equity, land stewardship, and beyond. As future leaders, we’d love to explore how this industry will navigate its own transition, and ensure that benefits are shared equitably, raising everyone together... View Details
- 19 Feb 2018
- Sharpening Your Skills
Amazoned: Is Any Industry Safe?
breaking the "wheel of retailing" theory? Amazon, Whole Foods Deal a Big Win for Consumers What does Amazon's $13.4 billion deal for Whole Foods say about the future of retail? Amazon Web... View Details