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- News (34)
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- 07 Sep 2014
- News
An MBA That Served up a Big Slice of the Snack Market
- 09 Jul 2017
- News
Women in Business: Caron Proschan, Founder and CEO, Simply Gum
- 23 May 2021
- News
Kominers’s Conundrums: A Word Chemistry Lab Needs Organizing
- 13 Sep 2024
- News
Diversity, Equity, and Inclusion in and out of the HBS Kitchens
- 31 Oct 2017
- News
Why COOs Should Think Like Behavioral Economists
- 01 Jan 2005
- News
Joseph J. O'Donnell, MBA 1971
including facilities in more than twenty arenas and stadiums, serving all kinds of snacks and comfort food in the stands and fine cuisine in the luxury boxes. It is also a major player in numerous convention and performing arts centers... View Details
- 01 Aug 1998
- News
High Honors
she increased Nabisco Biscuit's profits by more than 50 percent. Astutely observing the public's growing concern about nutrition and health, she then led the 1992 launch of SnackWell's line of cookies and crackers, which pioneered low-fat View Details
- 07 Sep 2016
- News
Four Alumni on '40 Under 40' List
wealth-management firm Nicole Marie Ledoux (MBA 2008), cofounder and CEO of 88 Acres, maker of healthy, non-GMO snacks Matt Segneri (MBA 2010), director of the Social Enterprise Initiative at Harvard Business School Femi Allen Wasserman... View Details
- 11 May 2021
- News
Pitching to Win
exported organic snack brands. In the hour-long event, Harvard University President Larry Bacow congratulated the finalists and recognized their role in inspiring change. “Thank you for transforming flashes of inspiration and ingenuity... View Details
- 21 Oct 2010
- News
Hell? Maybe Not.
breakfast buffet available in the recruiters’ lounge (the students have a space of their own, stocked with the quantity and variety of snacks and caffeinated beverages such a situation demands). I’m curious about this annual ritual, which... View Details
- 24 Mar 2017
- News
Alumni New Venture Competition Finalists Named
healthy snacks for everyone, not just foodies, health nuts or the well-to-do. Everyone. Alumnus: Gordon Liao, MBA 2004 Region: Midwest/Central US ivy maker: Play tech, have fun, fix application. Alumna: Ying Zhang, MBA 2004 Region:... View Details
- 01 Mar 2004
- News
Kilimanjaro
cameras, and snacks (chocolate, in several cases). The temperature was mild, and the air was humid. Tired at the end of the day, they relaxed and ate dinner, getting to know each other. The summit, conversely, began several days later at... View Details
- 23 Oct 2019
- News
Understanding Business Firsthand in South Korea
MBA students interview consumers in Seoul, Korea, to help inform the marketing strategies they developed for Orion Snack International. The project was the culmination of a required first-year course designed to develop students’ global... View Details
- 01 Jun 2017
- News
Surveying Students’ Summer Plans
be part of GE just as it’s relocating its headquarters to Boston.” Graham Fairbairn (MBA 2018) Hometown: Sydney, Australia Destination: General Mills, Minneapolis “I come from a consumer packaged goods background and have had the privilege of selling some of... View Details
Keywords: Julia Hanna
- 15 Jun 2021
- News
In My Humble Opinion: Building Blocks
Italian, but I didn’t know Portuguese and thought learning it on Duolingo would feed my curiosity during lockdown. I love the satisfaction of high-fiving the owl when I’ve done my lesson.” Snack size: “I’m 6’10” and about 230 pounds, so... View Details
- 19 Nov 2014
- News
Helping refugees make it in America
At the healthy snack foods company they cofounded, Marius Andersen (MBA 1999) and his wife, Hilary, provide jobs, health insurance, and a fresh start to refugees in their community. (Published November 2014) View Details
- 03 Aug 2022
- News
Hungry for Change
yes, coffee) and snacks (brownie “energy bites” and trail mix with almonds, walnuts, raisins, and dates). All ingredients are organic, vegan, and gluten-free. They are grown mainly in the United States, and most products come in... View Details
Keywords: April White
- 07 May 2020
- News
Ensuring Student Equity
number of healthy snacks for the children, and activities kits—comprising games, cards, and drawing materials—to encourage family interactions. Because the North Chicago school community doesn’t have the financial resources found in... View Details
Keywords: Jennifer Gillespie
- 15 Mar 2024
- News
Hungry for Change
particularly proud. The ultimate goal is to build a circular food system, in which you buy a good-for-you snack in a compostable bag and that bag turns back into rich soil to grow more food. “We hope to move the entire industry forward in... View Details