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- 2021
- Article
Public Health Risks Arising from Food Supply Chains: Challenges and Opportunities
By: Lu Chen, Donovan Guittieres, Retsef Levi, Elisabeth Paulson, Georgia Perakis, Nicholas Renegar and Stacy Springs
Safe, healthy, and resilient food supply chains are essential to ensuring the livelihood and well-being of humans and societies, as well as local and global economies. However, the ability to provide and sustain access to nutritious and safe food continues to be a... View Details
Keywords: Food Safety; Adulteration; Malnutrition; Supply Chain; Health; Government Administration; Food and Beverage Industry
Chen, Lu, Donovan Guittieres, Retsef Levi, Elisabeth Paulson, Georgia Perakis, Nicholas Renegar, and Stacy Springs. "Public Health Risks Arising from Food Supply Chains: Challenges and Opportunities." Special Issue on OR Models for Developmental Studies. Naval Research Logistics Quarterly 68, no. 8 (2021): 1098–1112.
- 2020
- Working Paper
Fresh Fruit and Vegetable Consumption: The Impact of Access and Value
By: Retsef Levi, Elisabeth Paulson and Georgia Perakis
The goal of this paper is to leverage household-level data to improve food-related policies aimed at increasing the consumption of fruits and vegetables (FVs) among low-income households. Currently, several interventions target areas where residents have limited... View Details
Keywords: Food Deserts; Food Access; Food Policy; Causal Inference; Food; Nutrition; Poverty; Government Administration
Levi, Retsef, Elisabeth Paulson, and Georgia Perakis. "Fresh Fruit and Vegetable Consumption: The Impact of Access and Value." MIT Sloan Research Paper, No. 5389-18, October 2020.
- 15 Nov 2018
- Book
Can the Global Food Industry Overcome Public Distrust?
JamesBrey Food is the largest segment of the global economy. It is also widely recognized as more critical for human health than any pharmaceutical drug on the planet. But significant changes in the industry are making people lose trust in many institutions involved in... View Details
- October 2023
- Case
Driving Sustainability at AB InBev
By: Ethan Rouen and Antonio Manuel Oftelie
It was the height of the summer in 2022, and Michel Doukeris, the CEO of Anheuser-Busch InBev (AB InBev), and Peter Kraemer, the company’s Chief Supply Officer, gazed across the vast desert surrounding Zacatecas, Mexico. They were visiting their Grupo Modelo Brewery,... View Details
Keywords: Innovation; Transformation; Decisions; Environmental Sustainability; Leading Change; Growth Management; Business Model; Food and Beverage Industry; Mexico
Rouen, Ethan, and Antonio Manuel Oftelie. "Driving Sustainability at AB InBev." Harvard Business School Case 124-037, October 2023.
- 01 Mar 2024
- News
Game On
categories. Take, for starters, the food and beverage model: Like any bowling alley, Top Golf, or the Kansas City–based Chicken N Pickle (with NFL investors Patrick Mahomes and Travis Kelce), these establishments lure people in with an... View Details
- 25 Jun 2020
- Blog Post
Harvard Business School Class of 2021 Student Profiles
Extraordinary Chambers in the Courts of Cambodia, Bain, World Food Programme, Goldman Sachs, Brandeval HBS ACTIVITIES HBS Show, Wine & Cuisine Society Yaoxin Ding While serving as a product manager at Fiat, Yaoxin worked closely with... View Details
- 28 Jan 2020
- Book
Advanced Leadership Requires More Than Outside-The-Box Thinking
and by definition it’s a failure. This is where the sense of purpose and the power of the narrative makes a difference, and where allies can help bolster the determination of the leader and the working team. I think of truly innovative change as wandering in the View Details
Keywords: by Sean Silverthorne
- 01 Sep 2016
- News
In My Humble Opinion: The Business of Burning Man
Jennifer Raiser (MBA 1990) (photo by Sidney Erthal) Jennifer Raiser (MBA 1990) (photo by Sidney Erthal) A self-described “experiment in community and art,” Burning Man takes place each year in Nevada’s Black Rock Desert during the week... View Details
Keywords: Julia Hanna
- Web
Israel - Global Activities 2021
program director of the School’s Agribusiness Seminar, to author the case. “We are in the middle of a desert without a lot of rainfall.” Reinhardt, who notes that Golan’s on-the-ground presence in Israel was instrumental in writing the... View Details
- Web
Black Business Leaders and Entrepreneurship | Baker Library
built and other data. Geospatial Revolution: Food Deserts This video segment from Penn State Public Broadcasting’s Geospatial Revolution describes one Philadelphia community’s successful efforts to use GIS... View Details
- Fast Answer
Black Business Leaders and Entrepreneurship
href="https://mass.pbslearningmedia.org/resource/psu10sci.vid.geospatial.fooddeserts/geospatial-revolution-food-deserts/#.WoM8eiXwbIV" style="word-wrap: break-word;">Geospatial Revolution: Food Deserts This... View Details
- 01 Jun 2017
- News
Streamlining the Supermarket
center closest to you, which may be attached to the back of a gas station or convenience store. “Because of their low-cost design and size [most will be 3,000 to 5,000 square feet] we can put fulfillment centers in thousands of places,” Pedró says, including urban... View Details
Keywords: Francis Storrs
- 01 Jun 2015
- News
Alumni and Faculty Books for June 2015
satisfaction. The Raw Milk Answer Book: What You Really Need to Know about Our Most Controversial Food by David E. Gumpert (OPM 5, 1981) (Lauson Publishing Inc.) This book raises more than 200 of the most common questions that come up... View Details
- 04 Apr 2024
- Blog Post
Climate Stories: Water Series - Episode #16: Tim Murdoch, HBS MBA 1990 – Learning about Climate Change and Water
concluded. He added: “It’s insane that it takes 660 gallons of water to make one cotton shirt, 92.5 gallons to make a polyester shirt, and 2,000 gallons for one pair of jeans. Because our food systems depend on water, we use 37 gallons to... View Details
- 15 Sep 2016
- News
The Burning Man Project
harsh desert conditions for a week, including all their food and water. There's no money. There's no electricity. But there are 70,000 people willing to share and have an amazing experience with you. Hanna:... View Details
- 17 Jun 2002
- Research & Ideas
A Litmus Test for Entrepreneurs
initial caution, growth when it came was both fast and steady. When he sold the company in 1999 to the Spanish food conglomerate Campofrio, TelePizza spanned six countries with more than 600 outlets selling some $250 million worth of... View Details
Keywords: by Walter Kuemmerle
- 01 Dec 2016
- News
Alumni Books of 2016
Holger Rathgeber (Portfolio) The authors use a parable of a stressed meerkat community in the Kalahari Desert to consider why organizations rise and fall and how they can rise again in the face of adversity. Ashley's War: The Untold Story... View Details
- 10 Mar 2021
- News
New Releases: Alumni and Faculty Books, Podcasts
and a love story. It traces an epic journey from inside the human mind to the vastness of space, from AIs battling in the desert to the peace of a mountain refuge. It asks social, spiritual, and philosophical questions that will linger.... View Details