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All HBS Web
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- People (1)
- News (117)
- Research (201)
- Events (1)
- Multimedia (1)
- Faculty Publications (49)
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- 27 Jun 2016
- News
Food Stamp Entrepreneurs
- 26 Sep 2014
- News
How Food Stamps Fuel Entrepreneurship
- 01 Mar 2014
- News
The Solution to the Global Food Crisis Just Might Come from Nigeria
untapped power of smallholders—increasing their yields, rebuilding supply chains, and opening access to economies of scale—Masha believes he is on the way to helping more than a million Nigerian farmers climb out of poverty. Ibrahim...
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- 24 Aug 2021
- News
Having a Moment
Moment is an accessory to, not a replacement for meditation. “It helps you access the same feeling, it’s a gateway into it,” she clarifies. “In the evenings and on weekends, I have Moment as a point of transition.” READ MORE
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- 01 Dec 2023
- News
Endless Possibilities
would be pilates, travel, and pro-choice. And her bio? “I would say something like: Type-A, but just the right amount; loves a good debate; enjoys good food way too much to successfully do an intermittent fast; have learned to love my...
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Julia Hanna
- 01 Jun 2023
- News
Curb Appeal
ash, food waste, and “rubbish”; materials like metal and paper were reused, and the grease from food waste was used to make soap. New Yorkers were so thrilled that they threw Waring and his workers a parade....
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- 01 Mar 2024
- News
Game On
feed of each session. Whether that’s a doubles match among friends or a private lesson with one of the club’s pros, members scan a QR code to access the recording. At home, they can study the game tape to sort out what’s gone wrong with...
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- 01 Sep 2023
- News
Returning to the Roots
company’s wines (which range from $18 for a bottle of Ardèche Chardonnay to $350 for a bottle of Corton-Charlemagne) accessible to a new generation of consumers. “It’s an issue that’s common to the business as a whole. We need to attract...
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- 19 Apr 2023
- News
A Kick Start for Latin American Startups
partnership introductions. One example: Saggioro Leal introduced NotCo, a food-tech company that uses artificial intelligence to create sustainable and accessible plant-based foods, to executives at Starbucks and Burger King Latin America...
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Maureen Harmon
- 01 Mar 2024
- News
Unlocking the Power of Community
When Tara Fung (MBA 2016) explains Co:Create, the company she cofounded in 2022 and now leads as CEO, she doesn’t mention Web3 first. “We help innovative brands and creators unlock the power of community,” she explains. Co:Create does this with a new, gamified approach...
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April White
- 01 Mar 2024
- News
Alumni and Faculty Books and Podcasts
Edited by Margie Kelley Alumni Books You Got This! A Straightforward, No-Nonsense Playbook for Crushing 130+ Workplace Challenges By Heidi Abelli (MBA 1993) Palmetto Publishing Stepping into the corporate world can feel like navigating a labyrinth, especially when...
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- 01 Dec 2023
- News
Alumni and Faculty Books and Podcasts
dynamic socially conscious entrepreneurs is stepping in to fill gaps that governments have been unable to address. Whether it is solving deficiencies and injustice in healthcare, education, jobs, housing, food security, or simply having...
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podcasts
- 16 Nov 2010
- News
The HBS Tunnels
Did you know that the HBS tunnels are connected to the Harvard University tunnels across the river? Read on, and all shall be made clear! Although connected, the two tunnel systems are very different. The ten miles of Harvard steam tunnels are hot, View Details
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Keith Larson
- 12 Nov 2021
- News
Alumni Business Leaders on Confronting the Climate Change Challenge
company that does business in more than 200 countries and uses more than 25 crops sourced from over 7 million acres in 60 different countries, PepsiCo has an opportunity and a responsibility to use our size and scale to help build a food...
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- 22 Jul 2014
- News
Hungry for Change
200 food banks, the organization has access to surplus food donations from manufacturers and producers throughout the country. "The nature of our work means that we have been...
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Agriculture
- 01 Mar 2015
- News
Feedback
herbs. Every time we go to the US, we think how late the market is in getting out a good frozen food chain. I hope Luvo will soon become a household name even for cooks without a microwave. —Denise Dampierre (MBA 1988) via alumni.hbs.edu...
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- 01 Oct 2001
- News
Q&A: Orin Smith
the stores more comfortable by increasing their size and adding soft chairs, even fireplaces. Approximately five hundred of our stores are set up to provide wireless access to the Internet; later this year, we'll expand this capability to...
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- 01 Jun 2020
- News
Meal Plan
Alive customers, who tend to have special dietary needs, to access the food they wanted. To address that, we created three- and five-day plans with ready-to-eat, portioned meals that you could just pull out...
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- 29 Jul 2013
- News
Opening New Markets for Black South African Winemakers
wine-making. But apartheid had prevented them from owning land or gaining access to capital. Wine had become a $3 billion export industry for South Africa, but just 2 percent of the market was held by black South Africans, who comprise 85...
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